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RM7.00
Weight : 65 gm
Dried fruit made from Sour plum, known for its tangy and slightly sweet flavour. Its rich in dietary fiber, antioxidants and essential vitamins and minerals such as Vitamin A, C, K, potassium, copper and magnesium.
Uses : Served chilled as a refreshing drink when dried sour plums , Hawthorn berries, Rock sugar are mixed together . It is a traditional summer beverage in China. Aids digestion and relieves thirst.
Method to prepare : Rinse the dried ingredients under running water to remove dirt if any. Soak them in about 2.5 to 3 liter water for 30 minutes to 1 hour. Then bring the mixture to a boil, then reduce heat to low and simmer with the lid on for 45 minutes to 1 hour.. this extracts flavors and nutrients from the dried fruits and herbs. then add rock sugar to the hot liquid and stir to dissolve. Cool and strain the liquid, leaving a clear flavorful drink.
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